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Sesame
Cake
Ingredients:
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Pastry:
125 g margarine
250 g sugar
1 egg
50 g raisins
200 g sesame seeds
2 tbsp. milk
150 g flour
1/2 tsp. nutmeg
Cooking:
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Cream together margarine, sugar and egg. Mix raisins, sesame seeds and
milk and add to the creamed mixture. Blend in flour and nutmeg. Mix well.
Put little pieces of pastry very close to each other on a greased pan
and bake for about 10-15 minutes in a preheated oven.
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