German Culture

All about Germany

  • Home
  • Learn German
  • Articles
    • Famous Germans
    • German Holidays
    • German Cuisine
    • How To In Germany
    • Daily Life
    • German Facts
    • German Traditions
  • Facts About Germany
  • German History
    • Early History of Germany
    • Middle Ages in German History
    • German Reformation Period
    • 19th Century and German Unification
  • German Recipes
    • German Baking Recipes
    • German Bread Recipes
    • German Christmas Recipes
    • Desserts
    • German Easter Recipes
    • Halloween Recipes
    • Main Dishes
    • German Salad Recipes
    • German Salads
    • Sauerkraut Recipes
  • Travel to Germany
  • Contact

The Island of Reichenau – Monastic Heritage of the Middle Ages

The Island of Reichenau is located in southern Germany. It lies almost due west of the city of Konstanz, between the Gnadensee and the Untersee, two parts of Lake Constance. With a total land surface of 4.3 sq. km and a circumference of 11 km, the island is 4.5 km long and 1.5 km wide at its greatest extent. The highest point, the Hochwart, stands some 43 m above the lake surface and 438.7 m above mean sea level.

The island was declared a World Heritage Site in 2000 because of its monastery, the Abbey of Reichenau. The abbey’s Münster (minster church) is dedicated to the Virgin and Saint Mark. Two further churches were built on the island consecrated to Saint George and to Saints Peter and Paul. The famous artworks of Reichenau include (in the church of St George) the Ottonian murals of miracles of Christ, unique survivals from the 10th century. The abbey’s bailiff was housed in a two-storey stone building to which two more storeys of timber framing were added in the 14th century, one of the oldest timber-frame buildings in south Germany.

Reichenau is connected to the mainland by a causeway, completed in 1838, which is intersected between the ruins of Schopflen Castle and the eastern end of Reichenau Island by a 10-m wide and 95-m long waterway, the Bruckgraben. A low road bridge allows the passage of ordinary boats but not of sailing-boats.

The Benedictine Abbey of Reichenau was founded in 724 by the itinerant Saint Pirmin, who is said to have fled Spain ahead of the Moorish invaders, with patronage that included Charles Martel, and, more locally, Count Berthold of the Ahalolfinger and the Alemannian Duke Santfrid I (Nebi). Pirmin’s conflict with Santfrid resulted in his leaving Reichenau in 727. Under his successor Haito the monastery began to flourish. It gained influence in the Carolingian dynasty, under Abbot Waldo of Reichenau (740–814), by educating the clerks who staffed Imperial and ducal chanceries. Abbot Reginbert of Reichenau (-846) built up the important book collection. Abbot Walahfrid Strabo (842–849), who was educated at Reichenau, was renowned as a poet and Latin scholar.

The Abbey stood along a main north–south highway between Germany and Italy, where the lake passage eased the arduous route. The Abbey of Reichenau housed a school, and a scriptorium and artists’ workshop, that has a claim to having been the largest and artistically most influential centre for producing lavishly illuminated manuscripts in Europe during the late 10th and early 11th centuries, often known as the Reichenau School. An example of the scriptorium’s production is the Pericopes of Henry II, made for the Emperor, now in Munich. Reichenau has preserved its precious relics, which include the pitcher from the wedding at Cana.




You might also like:

  • Hidden Villages in Germany That Look Like a Fairytale
    Hidden Villages in Germany That Look Like a Fairytale
  • The Rise of Monastic Winemaking in Germany: German Medieval Wine Culture
    The Rise of Monastic Winemaking in Germany: German Medieval…
  • How the Black Forest Shaped German Mythology and Culture
    How the Black Forest Shaped German Mythology and Culture
  • The History of German Bread: A Crusty Chronicle
    The History of German Bread: A Crusty Chronicle
  • German Wine
    German Wine
  • A Sip Through Time: Unveiling the Fascinating History of German Wine
    A Sip Through Time: Unveiling the Fascinating History of…
  • Nuremberg Lebkuchen: A Traditional German Treat
    Nuremberg Lebkuchen: A Traditional German Treat
  • Classic Swabian Bread Recipe: A Slice of German Culinary Heritage
    Classic Swabian Bread Recipe: A Slice of German Culinary…

Recent Posts

Germany’s Wine Regions: A Traveler’s Guide

Germany’s Wine Regions: A Traveler’s Guide to Rhine and Mosel Valleys

Exploring the Rhine Valley: Castles, Riesling, and Wine Towns

Exploring the Rhine Valley: Castles, Riesling, and Wine Towns

Mosel Magic: Germany’s Most Scenic River for White Wine Lovers

Mosel Magic: Germany’s Most Scenic River for White Wine Lovers

German Wine 101: Grape Varieties, Label Terms, and What to Drink

German Wine 101: Grape Varieties, Label Terms, and What to Drink

When to Visit German Wine Country

When to Visit German Wine Country: Seasons, Festivals, and Travel Tips

Copyright © 2025 · German Culture

Go to mobile version