Every December, someone new to Germany makes the same mistake. They head to the supermarket at 3 … (More)
Featured Stories
Gurkencremesuppe mit Kartoffeln – Cucumber Soup with Potatoes
Cucumbers are not just for salads! With this warm cucumber soup you bring variety to your table. This simple recipe from Saxony-Anhalt takes so little time to prepare. Ingredients: 2 medium cucumbers 600 g potatoes, peeled and cut into 1 cm cubes 3 cups cold water 1 1/2 teaspoons salt 1/4 teaspoon freshly ground pepper […]
The Resurgence and Influence of New German Cinema: A Cultural Renaissance
In the midst of the 20th century, a cinematic movement emerged from West Germany, marking a pivotal moment in film history. This movement, known as New German Cinema (Neuer Deutscher Film), redefined the landscape of German filmmaking, introducing groundbreaking directors, innovative storytelling, and profound thematic explorations that resonated globally. This article delves into the origins, […]
August 28 in German History
August 28, 1749 Birth of Johann Wolfgang von Goethe in Frankfurt, Germany. Goethe was the greatest of all German writers. Among his works are The Sorrows of Young Werther, Faust, Götz von Berlichingen, Wilhelm Meister’s Apprenticeship, Egmont, and Torquato Tasso. There are frequent references to Goethe’s various sayings and maxims throughout the course of Friedrich […]
June 30 in German History
June 30, 1807 Birth of Friedrich Theodor von Vischer in Ludwigsburg, Germany. A literary critic, he set the theoretical basis for the period of realism in literature. June 30, 1853 Birth of archaeologist Adolf Furtwängler in Freiburg, Germany. His catalogs of ancient Greek art established an historic order. He was Professor of Archaeology at the […]
Is It a Date or Just Coffee? German Romance Signals
Imagine this: you’ve just spent two hours having coffee with someone in a cozy Berlin café. The conversation was great, you laughed, there was definite eye contact. But as you head home, you realize something odd – you still don’t know whether it was a date or just a friendly meetup. If you’ve ever been […]
Swabian Meat Pockets – Maultaschen
Swabian Meat Pockets (Maultaschen) are a typically Swabian specialty – pockets of noodle dough prepared and filled in various ways, e.g. with spinach, onions, eggs, soaked bread, and minced meat. On 22 October 2009, the European Union recognized Maultaschen (Schwäbische Maultaschen or Schwäbische Suppenmaultaschen) as a “regional specialty” and remarked that the dish is significant […]
March 28 in German History
March 28, 1727 Birth of Maximilian III Joseph in Munich, Germany. Maximilian was the son of the Holy Roman emperor, Karl VII. He was the elector (Holy Roman Empire) of Bavaria. He gained his position in Bavaria by the peace of Füssen of April 22, 1745, and reigned till his death in 1777. He fostered […]
April 17 in German History
April 17, 1521 Martin Luther makes his first appearance before the Diet in Worms. April 17, 1573 Birth of Maximillian I in Munich, Germany. Maximillian was the Duke of Bavaria and involved in the Thirty Years’ War in support of the Catholic cause. Bavaria had fallen into economic chaos when Maximillian came to power in […]
January 18 in German History
January 18, 1701 Frederick I of Prussia crowns himself king at Königsberg, Prussia (now Kaliningrad, Russia). Frederick maintained a large, splendid court and an army out of proportion to his territories and position to further his pretensions. In European politics, he allied himself with Austria and the sea powers (England and Holland) against France. Prussian […]
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August 13 in German History
August 13, 1655 Birth of Johann Christoph Denner in Leipzig, Germany. Denner was a musical instrument maker who invented the clarinet. Denner was born in Leipzig to a family of horn-tuners. … [Read More...]
Glühwein: A Toast to Tradition – Unveiling Its Rich History and Timeless Recipe
As the winter chill sets in and festive lights begin to twinkle, there’s one tradition that calls out to the warmth-seekers and flavor aficionados alike: the time-honored practice of sipping Glühwein. … [Read More...]
January 7 in German History
January 7, 1742 Birth of the enlightenment philosopher, Christian Garve. Garve was a professor at the University of Leipzig. He was noted as a moral philosopher and the translator to German of … [Read More...]
Bauernbrot – German Farmer’s Bread Recipe
Crisp crust. Deep rye flavor. Rustic aroma. Few things are more comforting than a thick slice of warm Bauernbrot, or German Farmer’s Bread, slathered with butter. This hearty, crusty loaf is a staple … [Read More...]
Sunday in Germany: Why Everything Closes and Nobody Minds
If you’ve ever arrived in Germany on a Sunday, excited to explore, shop, or grab a coffee, only to find every store closed and the streets eerily quiet - you’re not alone. What might feel frustrating … [Read More...]
Is Mettbrötchen Safe to Eat?
To many outside Germany, the idea of eating raw minced pork on a bread roll sounds more like a recipe for food poisoning than a traditional delicacy. Yet for millions of Germans, Mettbrötchen is a … [Read More...]
German Nationality Law
On January 1, 2000 a new nationality law came into force in Germany. This law will help foreigners living in Germany to become German citizens. According to the new law, "At the heart of the reform is … [Read More...]
Christmas Stories
The beauty of Christmas time Winter time in Germany abounds in beautiful pre-Christmas, Christmas, and post-Christmas traditions. It is in December and January that so many Saints are … [Read More...]
Planned Economy in GDR
In the GDR, as in the other new "people's republics," the authorities' goal of abolishing private property and every trace of capitalism was to be implemented in several steps. By taking possession of … [Read More...]
Sauerkraut Cheese Spätzle
A Bavarian Classic with a Tangy Twist Few dishes capture the heart of German comfort food quite like Sauerkraut Cheese Spätzle. This rich, satisfying dish blends two culinary icons: Germany’s beloved … [Read More...]