What comes to mind when you think about German cuisine? Right, Sauerkraut and Bratwurst, Black Forest Cherry cake and beer, lots and lots of German beer. However that would be a huge generalization and simplification, because nowadays things have changed towards lighter cooking, reviving of the regional cuisines in Germany. German appreciation of … [Read more...]
How to Taste German Beer
Practical advice on how to get to the bottom of a beer stein without losing a bit of the rich taste of German beer. Difficulty Level: Average Time Required: 20 min Here's How: Choose your favorite kind of beer, or the kind mostly advised by your friend. Open the bottle. While pouring the beer into the glass, listen to the mild sound of … [Read more...]
German Beer – the Absolutely German Drink
According to a representative survey, beer is a German's favorite drink. 79% of German adults drink beer regularly. 67% of German women and 91% of German men drink beer at least once a month. Germany has over 1,200 breweries, which produce the largest variety of beer styles in the world. The Germans are known to the whole world as a true … [Read more...]
Eggs in Frankfurter Green Sauce
Ingredients: *-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-* 5 hard-boiled eggs 1/2 cup grapeseed oil 5 oz plain yogurt 5 oz sour cream 2 tablespoons finely chopped herbs (e.g. watercress, chives, sorrel, parsley, chervil etc) 1 garlic clove juice of half a lemon 1 tablespoon German prepared mustard salt and pepper to taste 1 pinch sugar 1 pickled … [Read more...]
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