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August 13 in German History

August 13, 1655 Birth of Johann Christoph Denner in Leipzig, Germany. Denner was a musical instrument maker who invented the clarinet. Denner was born in Leipzig to a family of horn-tuners. With his father, Heinrich Denner, a maker of game whistles and hunting horns, he moved to Nuremberg in 1666. J. C. Denner went into business as an … [Read more...]

August 12 in German History

August 12, 1644 Birth of Heinrich Biber in Wartenberg, Bohemia (Austrian Empire, now Czech Republic). Biber was a composer and violinist who worked as court musician for the Archbishop of Salzburg. August 12, 1805 Birth of Johann Jakob Herzog in Basel, Switzerland. A Protestant theologian at the Universities of Halle and Erlangen, he … [Read more...]

German Salads

German Salad Recipes

Germany is often celebrated for its hearty meats, rich gravies, and iconic baked goods—but there’s an equally important side to German cuisine that deserves the spotlight: salads. Known as Salate in German, these dishes are much more than a light starter or side—they're an essential part of the country's culinary identity. Whether served warm or … [Read more...]

Main Dishes

Traditional German cuisine is rich and hearty, but it is also extremely delicious. German cuisine also differs widely during the year. Mushrooms, game, vegetables, they all have their season. It is the secret of many German dishes that they are cooked with local and fresh ingredients. Germany is famous for its variety of bread and sausages - they … [Read more...]

Halloween Recipes

While this celebration of all things ghoulish and creepy isn’t celebrated on such a grand scale as it is in the United States, Halloween has become increasingly popular in Germany over the past decades. German children have discovered the delights of dressing up in funny or spooky costumes to practice the fun tradition of trick-or-treating. They … [Read more...]

German Easter Recipes: Traditional Dishes for a Festive Ostern

German Easter Recipes: Traditional Ostern Dishes

Easter (Ostern) in Germany is not just about egg hunts and bonfires—it’s also a time for delicious, traditional meals that bring families together. From sweet Easter lamb cakes (Osterlamm) to hearty Festtagsbraten (holiday roasts), German Easter cuisine is a delightful mix of regional specialties and time-honored dishes. In this section, discover … [Read more...]

Desserts

German Bowle

Desserts in German cuisine are as diverse as the rest of the cuisine. Popular desserts include cakes, pastries, cookies, egg-based dishes, crepes, fruit (including fresh, baked, and cooked), creams, quark-based dishes, chocolate, and candies. Ice cream is also a popular dessert of Germans. This love of ice cream began in the 1920's when Italian … [Read more...]

August 11 in German History

August 11, 1086 Birth of Heinrich V, King of the Germans and Holy Roman Emperor. He was the son of Heinrich IV and like his father led the investiture battle with the popes. He came to power by arresting his father and forcing him to abdicate. He won in the investiture battle too by arresting the Pope and demanding the right of investiture of … [Read more...]

German Christmas Recipes

It is that time of the year again! The nature is deep in winter, and December days are passing by inevitably, getting us nearer to Christmas. This holiday is the best time for cooking something special, something delicious and absolutely festive. The traditional German holiday meal consists of duck, goose, rabbit or a roast, accompanied by German … [Read more...]

August 10 in German History

August 10, 1794 Birth of Leopold Zunz in Detmold, Germany. Zunz was a historian of Jewish literature and succeeded in bringing scientific rigor to the field. In his work Zur Geschichte und Literatur he integrated Jewish literature with European literature and politics. August 10, 1827 Birth of Adalbert Falk in Metschkau, Prussia. He … [Read more...]

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